DIN 10191-3-1986 牛奶的微生物检验.试样的制备.牛奶脂肪制品用的方法
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【英文标准名称】:Microbiologicalexaminationofmilk;preparationofsamplesofmilkfatproducts
【原文标准名称】:牛奶的微生物检验.试样的制备.牛奶脂肪制品用的方法
【标准号】:DIN10191-3-1986
【标准状态】:作废
【国别】:德国
【发布日期】:1986-10
【实施或试行日期】:
【发布单位】:德国标准化学会(DIN)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:乳制品;乳制品分析;食品;牛奶;试验;试样制备;微生物分析;食品检验
【英文主题词】:samplepreparation;specimenpreparation;foodtesting;testing;milk;foodproducts;dairyanalysis;dairyproducts;microbiologicalanalysis
【摘要】:
【中国标准分类号】:X16
【国际标准分类号】:67_100_10;07_100_30
【页数】:2P;A4
【正文语种】:德语
Product Code:SAE AMS4121
Title:Aluminum Alloy Bars, Rods, and Wire, Rolled or Cold Finished, 4.5Cu - 0.85Si - 0.80Mn - 0.50Mg (2014-T6), Solution and Precipitation Heat Treated
Issuing Committee:Ams D Nonferrous Alloys Committee
Scope:This specification covers an aluminum alloy in the form of bars, rods, and wire.Product Code:SAE AMS5735
Title:Steel Bars, Forgings, Tubing, And Rings, Corrosion And Heatresistant 15cr - 26ni - 1.3mo - 2.1ti - 0 (Cancelled Jul 2002)
Issuing Committee:Ams F Corrosion Heat Resistant Alloys Committee
Scope: